Master Chef
Seafood is always in high demand by people, as it is very rich in vitamins, proteins, and, of course, flavor. But just as we know this, we also know that it can be challenging to cook since it needs the perfect temperature so that it is perfectly cooked to enjoy a delicious meal later.
Cover thoroughly the fish chosen to eat with the aluminum foil . You can add vegetables and seasonings inside. This hack works because the aluminum will absorb the heat preventing the fish from burning. Then it will be easily detached from the food, and the fish will be fully cooked and with a smoky flavor, ready to eat and enjoy.