Chill wine with frozen grapes
Many wine-lovers consider it sacrilege to put ice in such a complexly flavored drink. However, everyone can agree that a warm wine is much harder to swallow down than a chilled one. If you are looking to cool down your glass while avoiding any judgemental stares, there is a hack you can try. You simply need to go to the source: grapes.
First, wash a bag of grapes thoroughly and then freeze them. You can use the fruits as makeshift ice cubes that will not water down your drink. Besides, they are healthy to snack on and pair wonderfully with any variety of wine you choose. After all, it comes from grapes, does it not? No wannabe sommelier will judge you again.