Make your butter last longer with these three simple tips
All nuts, such as almonds, walnuts, or peanuts, have a high-fat content. When we make paste or butter with them, they naturally release their oils. You might have opened a jar of peanut butter once and found an unwanted amount of oil on the surface. Here are three hacks to preserve it better and make it last longer.
The first tip is always to keep it in the refrigerator. The second is to stir it every day, to mix the paste with the oil. And the third is to keep the jar upside down; that way, when we turn the jar again to open it, the oil goes down and mixes with the paste.