Freeze green onions in a jar
Green onions are one of many vegetables that are commonly used in stir-fries and other recipes such as chili. The most typical manner to purchase these green stalks in supermarkets is in bunches with long stems attached. Besides, green onions have vitamin K, which helps our blood clot.
If we frequently have an abundance of green onions, we can chop them into the size we’d use in cooking and store them in a dry water bottle. We can free the container and then tap out onto our favorite dishes as needed.