A toothpick will keep lemons fresh all week
Lemons are useful since we use them in a variety of meals and drinks. They don’t survive long, though, before becoming too mushy or as hard as rocks. Fortunately, there’s an easy technique to avoid wasting lemons and keep them fresh.
Just use toothpicks to rejoin the ends and preserve them in water as usual. This way, they’ll last several weeks and be ready when we need them—no more wasting money or throwing away food. We just love lemon in every meal!