Freeze some ginger for freshness
After purchasing ginger from the shop, we should store it in an airtight bag or container in our freezer. We’ll be able to grate it much faster than if we bought a complete piece straight from the root.
Furthermore, the peel will be so finely grated that we won’t even need to peel it beforehand. And there’s more this hack also helps to keep the freshness of this root, which can last up to six months if we freeze it. Simple but worthy.