Slowing down a natural process
Banana is an excellent fruit. It has many vitamins, minerals (potassium, for example) and they help to reduce stress levels. They are very tasty, with their unique flavor they manage to make the most delicious desserts on the planet, such as banana bread.
Despite all this, the natural ripening process of the banana can often work against us and that is not good. To slow down this process a bit, you have to cover the tips of the banana with aluminum foil. We encourage you to try these DIY hacks.