How to keep the chopping board in place
If your chopping board is placed on a slippery surface, then no doubt you’ll mess up the chopping part of your recipe. Either the cuts won’t be symmetrical, or you’ll end up hurting yourself.
To tackle this, just dampen a paper towel and place it between the surface and the cutting board. This will give you a significantly better grip! Now you can chop up your veggies without worrying about irregular cuts or cutting yourself.